LUNCH | Entradas
Served Daily from 11:30 AM – 4 PM
Chef Yerika Munoz has carefully created each dish focusing on quality and combination of ingredients that provide an outburst of flavors, therefore we strongly encourage no substitutions to be made. For any dietary restrictions or allergies please talk to your server, we have something for everyone.
NOTES: There is a 5% Small Business Mandate. An 18% gratuity will be added to parties of 6 or more. Thank you!
Served daily from 11:30 AM – 4 PM
Chef Yerika Munoz has carefully created each dish focusing on quality and combination of ingredients that provide an outburst of flavors, therefore we strongly encourage no substitutions to be made. For any dietary restrictions or allergies please talk to your server, we have something for everyone.
NOTES: There is a 5% Small Business Surcharge. An 18% gratuity will be added to parties of 6 or more. Thank you!
Guacamole | 18
Avocado, tomato, onion, cilantro, serrano pepper, served with fresh corn chips
Vegetarian, no nuts, gluten free
Esquites | 15
Corn kernels, mayonnaise, queso fresco, limes
Vegetarian, no nuts, gluten free
Quesadillas de Queso (3) | 19
Flour tortilla, Monterey Jack cheese
Tinga (Chicken, tomatoes, onions, garlic) + 4
Champinones (Mushrooms, epazote herb, garlic, onions) +4
Vegetables (Peppers, onions, corn) +4
Chorizo +4
Vegetarian, no nuts
Poke de AtÚn a la Mexicana | 21
Ceviche CamarÓn | 20
*Shrimp, cucumber, jalapeño, cilantro, orange-citrus marinade
No nuts, gluten free
Empanadas de Camaron (3) | 23
Crispy corn tortilla, Monterey Jack cheese, Shrimp (tomatoes, onions, epazote, olives), salsa
No nuts, gluten free
Tostada Norteña | 17
Crispy corn tortilla, filet mignon strips, tomato, jalapeño, onion, beans, green salsa
No nuts
Queso Fundido | 19
Monterey Jack cheese, flour tortillas
Chorizo + 4
Soy Chorizo + 4
Mushrooms +4
Vegetarian, no nuts
Bowl de AtÚn Crocante | 22
Crunchy tuna, mixed greens, avocado cream, onions, jalapeño, cilantro, green salsa, handmade corn tortillas
Tacos de Cochinito | 24
Corn & Beet tortilla, Confit pork belly, pickled vegetables, honey morita & guajillo chile sauce
Tacos de Pescado Ensenada (3) | 23
Flour tortilla, tempura fish, cabbage slaw, cilantro, morita chile mayonnaise
No nuts
Tacos Vegetarianos Ensenada (3) | 20
Flour tortilla, tempura tofu, cabbage slaw, cilantro, morita chile mayonnaise
Vegetarian, No nuts
*Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
LUNCH | Sopas / Ensaladas
Sopa de Tortilla | 15
Tomato broth, tortilla strips, avocado, crema fresca, crispy guajillo, queso fresco
Ensalada del Pueblo | 18
Mixed greens, carrots, jicama, cabbage, cherry tomatoes, cilantro,onions, peanuts, sesame seeds, crunchy tortilla and cilantro vinaigrette (Vegetarian).
Vegetarian, No nuts
LUNCH | Especialidades de la Casa
Enchiladas Suizas | 26
Choice of Monterey Jack cheese, green tomatillo sauce, sour cream
No nuts, gluten free
ENCHILADAS POBLANAS | 26
Filled with chicken, topped with Mole Poblano Sauce, queso fresco, sour cream and crispy cilantro
Milanesa de Res | 32
Breaded-beef steak, herb salad, garlic mashed potatoes
Chile Relleno | 25
Stuffed poblano pepper with seasonal vegetables, black beans, roasted tomatillo sauce, cheese crisp, pickled onions and served with corn tortillas
Vegetarian
Zazil Fajitas | 33
Grilled chicken & steak, bell peppers, onion, corn, mushrooms, salsa, beans, rice
No nuts, gluten free
Pollo Cremoso | 27
Chicken breast filled with Monterrey Jack cheese, creamy poblano chile sauce, corn bread
Pescado a la Parrilla | 35
Carnitas del pueblo | 30
Classic pork carnitas, corn tortillas, onion, fresno chiles, cilantro, salsa verde
No nuts, gluten free
Croquetas de Platano y Mole | 25
Plantain croquettes filled with black beans, homemade mole poblano sauce, queso fresco, sour cream
Vegetarian, no nuts, gluten free
Parrillada DE RIBEYE For two | 70
Rib-eye chunks (14 oz), green onions, Serrano chiles, sautéed with a special sauce. Served with Charros Pinto beans, white rice, and flour tortillas
LUNCH | Accompanamientos
Sautéed Vegetables | 8
Onions, corn, bell peppers, Brussel sprouts, parsley
Vegetarian, no nuts, gluten free
Rice | 8
White rice, corn, zucchini, carrots
Vegetarian, no nuts, gluten free
Chipotle Mashed Potatoes | 8
Creamy potatoes, cheese, chipotle chile
Vegetarian, no nuts, gluten free
Black Beans | 8
With epazote aromatic herb
Vegetarian, no nuts, gluten free
LUNCH | Posters
Trés Leches Cake | 12
Crumbled vanilla pound cake, sweet milk mixture, whipped cream
No nuts
Flan de Cajeta | 12
Milk, vanilla custard, caramel
No nuts
Galleta con Dulce de Leche | 12
Alfajor; vanilla cookie filled with caramel sauce
Bendita Cajeta | 12
Dulce de leche panacotta, chocolate crumble
Me late chocolate | 12
Dark chocolate pudding, chocolate cookie, berries